I got this recipe from my friend Charlotte and it's TO DIE FOR. I'm a fan of most any recipe in which a key ingredient is whiskey.
BAKED BRIE
1 baby brie
2 tbsp whiskey
2-3 tbsp butter
1/2 cup brown sugar
1/2 cup pecans
1 can big and flaky crescent rolls
Spray pie plate with Pam. Cut white shell off brie. Put crescent roll in pie plate with sides hanging over. Place cheese in the center. Mix together whiskey, butter, sugar & pecans. Pour mixture around cheese. Fold crescent dough over cheese. Place remaining mixture around the sides of the pan. Bake at 350 for 20 minutes.
BAKED BRIE
1 baby brie
2 tbsp whiskey
2-3 tbsp butter
1/2 cup brown sugar
1/2 cup pecans
1 can big and flaky crescent rolls
Spray pie plate with Pam. Cut white shell off brie. Put crescent roll in pie plate with sides hanging over. Place cheese in the center. Mix together whiskey, butter, sugar & pecans. Pour mixture around cheese. Fold crescent dough over cheese. Place remaining mixture around the sides of the pan. Bake at 350 for 20 minutes.
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